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Icelandic Kelp

Grown using organic methods
Botanical Name     Laminaria digitata
Benefits    Icelandic Kelp helps exfoliate, cleanse and detoxify.  It also can smooth, tone the skin, gently hydrate and re-mineralize. Seawater contains all the essential minerals for sustaining our lives  in the same ratios as in the human blood stream.  Perhaps this is why the sea is described as our Mother! The most valuable kelps grow in clean, cold, mineral-rich waters.  These kelps collect minerals, vitamins, enzymes, amino acids and other beneficial bioactive properties.  Icelandic Kelp is a great source of alginic acid, laminarin, polysaccharides and polyphenols, along with Vitamin A, B2, B3, C, D and E.
Notes    Our Icelandic Kelp is produced in a certified organic area of the Breidafjord in northwest Iceland, near the Arctic Circle, where conditions are perfect for the growth of spectacular kelps.  The site is one of the cleanest and most pristine places on Earth and the environment is closely protected. The waters of the fjord are richly mineralized by many geothermal hot springs supplying deep earth minerals, by glacial milch rivers and by the nearby upsurge from the meeting of Arctic and Gulf currents. Selected kelps are fresh cut from managed beds using sustainable harvest methods that protect the biodiversity of the fjord.  Only a small percentage of the annual new growth is harvested each year.  The kelp is immediately brought to the dryer, near the harvest area. The kelp is dried at controlled low temperatures, protecting its biological values and preventing surface oxidation or browning.  The dryer is powered by the local renewable resource of geothermal hot water.
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